Welcome Chocolovers!

Or Noir-Ryon-09LR We all love chocolate. All of us enjoy the melting flavours and textures on the palate, some instead are masters of creating out of chocolate real pieces of art. This site should be a bridge between those who simply enjoy chocolate and those who create the incredible chocolate pleasures for us to enjoy.

Chefs and pastry chefs are warmly welcome to share with me their news. You can contact me at andreja.lajh@gmail.com. All of you instead are welcome to join also our community on Facebook: https://www.facebook.com/LondonChocolovers

Welcome, all chocolovers, and follow our chocolate journey!

Andreja Lajh

This site is supported by Cacao Barry, the chocolate of choice of some of the best restaurants in the world. Between them is also El Celler de Can Roca with the world’s best pastry chef Jordi Roca.

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