Chocolate Weekly 17 – 2015

Welcome to the new sunny week.

What about starting this week with a lovely tasting menu at HKK which offers a delicious new dessert with chocolate, sesame and lime?

Photo: courtesy of Hakkasan

Photo: courtesy of HKK

We are also kindly inviting you to bid and win a batch of delicious chocolate brownies created by one of the UK’s top chefs, bakers or chocolatiers while raising money for The Sick Children’s Trust.

Will Torrent, the Cacao Barry Ambassador, has for this occasion created Black Forest Brownies: kirsch soaked cherries in a fudgy brownie made with Cacao Barry Alto El Sol plantation chocolate from Peru, with a kirsch & cherry ganache.

You can bid all the delicious brownie creations at: http://bigchocolatebrowniebid.com/

The Canadian winner Mikaël Cotard. Photo: courtesy of WCM

The Canadian winner Mikaël Cotard. Photo: courtesy of WCM

While waiting for the World Chocolate Master competition in Paris, we would like to congratulate to Mikaël Cotard who won last week the regional Canadian competition and will fly in autumn to Paris to compete also against our UK & Ireland winner Alistair Birt.

We wish you all a beautiful and successful week.

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