Tag Archive: Alistair Birt

Yolande Stanley, pastry chef and tutor at Westminster Kingsway College

Yolande Stanley. A great lady who has mastered the art of pastry and chocolate to the highest levels. A lady who has taught and trained new generations of chefs. A teacher at Westminster… Continue reading

High emotions at WCM: Alistair Birt still on track to win title

Paris, October 28 2015 – The first day of the World Chocolate Masters was a rollercoaster of emotions. Tension was high with ten chefs competing for their spot in the super final on Friday. At the… Continue reading

Alistair Birt is ready for World Chocolate Masters

World Chocolate Masters competition is close. We have been curious what was going on with Alistair Birt, the UK & Ireland contestant for the World Chocolate Masters. How has it been since you won the… Continue reading

Salon du Chocolat Paris hosts 2015 World Chocolate Masters final

From 28 till 30 October 2015, twenty of the most talented chocolatiers and pastry chefs in the world will compete for the title of 2015 World Chocolate Master. For the first time, they… Continue reading

The chocolate weekly 22 – 2015

With World Chocolate Masters grand finale in Paris coming closer let’s have a look at the last national preselection which happened in Canada. Months of dedication, passion, and chocolate mastery were distilled into… Continue reading

Alistair Birt, UK and Ireland chocolate master created his own chocolate at Cacao Barry’s Or Noir lab

Alistair Birt, the UK & Ireland chocolate master, has just returned from Paris. He was at Cacao Barry Or Noir lab creating his own chocolate which he will be using also at the World… Continue reading

Chocolate Weekly 17 – 2015

Welcome to the new sunny week. What about starting this week with a lovely tasting menu at HKK which offers a delicious new dessert with chocolate, sesame and lime? We are also kindly inviting… Continue reading

Will Torrent, pastry consultant and Cacao Barry Ambassador

In Will Torrent’s CV it says “Will Torrent began his career with a week with Heston Blumenthal at the age of 16. In 2007, following a First class Honours degree at the University… Continue reading

Waiting for World Chocolate Masters in Paris

Are you as excited as we are? Eighteen countries have already selected their winners for the grand finale of the World Chocolate Masters in Paris (you can see the country winners here), just two… Continue reading

Chocolate Weekly 11 – 2015

It’s time of the national World Chocolate Masters preselections, organised by Cacao Barry. The UK & Ireland winner is the very talented Alistair Birt, who was already presented here. But let’s have a… Continue reading

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