Wimbledon time! Tennis, strawberries, chocolate, sun and fun. It’s also time for special Wimbledon dedicated afternoon teas! The Dorchester The Dorchester and their executive pastry chef David Girard (read our interview here) are inviting… Continue reading
After a lovely holiday break we are back to share with you our love for all things chocolate. I hope you had a great holiday too and that this year will be for all… Continue reading
Meeting David, the executive pastry chef of the Dorchester, was a big pleasure. It should have been a ten minutes meeting, but he was so overwhelmed with his passion for the pastry, his… Continue reading
