Category Archive: ChocoNews and Curiosities

London Chocolovers is moving to Cacao Collective

London Chocolovers was created a year and half ago by Cacao Barry to inspire, inform and present the wonderful world of chocolate. We have been working passionately to present to you the best… Continue reading

Discover a new chocolate with the wonderful soul of Haiti

  Looking for a chocolate with intense flavours? Cacao Barry has created  a new one for you. The full long lasting taste will seduce your palate thanks to its yellow fruit, citrus fruits and notes of mango, carried by a… Continue reading

Ramon Morató’s exclusive recipe for Cacao Collective at the Langham

Are you interested to meet one of the greatest and most respected names in the world of chocolate, taste a new origin of chocolate and discover an exclusive recipe which we simply can’t reveal to you yet? Then… Continue reading

Chocolate inspiration afternoon by Cacao Barry at the Langham hotel

Are you interested in attending a chocolate inspiration afternoon organised by Cacao Barry? The wonderful possibilities opened up by the new world of cocoa flavours will be presented by Cacao Barry chefs: Ramon Morato and Julie Sharp with guest… Continue reading

Happy 2016!

Together with Cacao Barry, London Chocolovers wishes you a happy 2016 full of understanding, love, creativity, success and delicious chocolate.

Christmas 2015 by Ryan Thompson at Shangri-La Hotel London

Ryan Thompson, the executive pastry chef of the Shangri-La Hotel in London has created with his team a wonderful Christmas display. They have transformed their pastry shop into a three meters big gingerbread house in… Continue reading

Christmas Afternoon Tea by Heather Kaniuk at Mandarin Oriental Hotel Hyde Park

Christmas spirit has arrived also at the prestigious Mandarin Oriental Hotel Hyde Park London. Their talented executive pastry chef Heather Kaniuk has created two afternoon teas with her team. One for children – The… Continue reading

Christmas afternoon tea by Cherish Finden at the Langham Hotel London

With the holiday season drawing near, The Langham, London has announced its Festive Afternoon Tea, inspired by the Nutcracker fable, for what many consider to be the most wonderful time of the year. Inspired by the… Continue reading

Christmas 2015 by Adrian Barry and his team at St. Pancras Renaissance Hotel London

Adrian Barry, the executive pastry chef of the St. Pancras Renaissance Hotel London is inviting you to enjoy the Christmas Afternoon tea which will be available from Thursday  26th November till the 3rd of January… Continue reading

Christmas 2015 by Sarah Barber at Corinthia Hotel London

  Sarah Barber, the talented executive pastry chef of Corinthia hotel in London, is known for particularly beautiful pastries, so we were very curious about what she was creating for the coming Christmas. All afternoon tea… Continue reading

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